Yum, Yum, Yum!! I found this recipe on Becoming Betty, but it was originonally a Rachel Ray recipe. http://becomingbetty.blogspot.com/2010/03/pepperoni-pizza-puffs.html
These were ridiculously easy to make and delicious!! Double the recipe though!
3/4 cup flour
3/4 tsp. baking powder
3/4 cup whole milk (I used 2%)
1 egg
1 cup shredded mozzarella
1 cup diced up pepperoni
pizza sauce for dipping
fresh basil, finely chopped
Whisk together the flour and baking powder. Then whisk in the milk and egg. Stir in mozzarella and pepperoni. Let sit for 10 minutes. Stir again and then divide batter into a greased mini-muffin pan (24 muffins). Bake at 375 for 20-25 minutes until golden. Heat up pizza sauce and add 1 Tbs. basil to it and stir. Sprinkle puffs with basil. Dip and eat!
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